Victoria Brownlee
Author of Romance
based in VIC
Victoria Brownlee is an international food writer and editor, currently based in Victoria’s Mornington Peninsula. She started writing about food over a decade ago, first as a blogger and then as the Food & Drink Editor at Time Out Shanghai. She continues to write freelance articles on food trends across Europe. Her novels include Fromage a Trois, Brioche in the Oven and Eat Your Heart Out.
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This author holds a Working with Children Check (WWCC).
